Amount of Energy (joule) in Wheat, soft white

Cereal Grains and Pasta

In 100 g (Grams) of Wheat, soft white there is 1423 kJ of Energy (joule). Change amount

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Energy (joule)

Energy (joule) is a nutrient present in many other foods. The below table lists foods high in Energy (joule) other than Wheat, soft white.

Fat, beef tallow 3774 kJ
Lard 3774 kJ
Fish oil, cod liver 3774 kJ
Fish oil, herring 3774 kJ
Fish oil, menhaden 3774 kJ
Fish oil, menhaden, fully hydrogenated 3774 kJ
Fish oil, salmon 3774 kJ
Fish oil, sardine 3774 kJ
Fat, turkey 3767 kJ
Fat, goose 3767 kJ
Shortening industrial, lard and vegetable oil 3766 kJ
Shortening frying (heavy duty), beef tallow and cottonseed 3766 kJ
Oil, corn, industrial and retail, all purpose salad or cooking 3766 kJ
Shortening, household, lard and vegetable oil 3766 kJ
Fat, chicken 3766 kJ
Oil, industrial, canola, high oleic 3766 kJ
Oil, industrial, soy, low linolenic 3766 kJ
Butter, Clarified butter (ghee) 3766 kJ
Oil, beluga, whale (Alaska Native) 3766 kJ
Oil, walrus (Alaska Native) 3766 kJ
Wheat, soft white

Wheat, soft white is a type of Cereal Grains and Pasta. The most significant nutrients in Wheat, soft white are listed below.

Water 10.42 g 10.42%
Energy (calorie) 340 kcal
Energy (joule) 1423 kJ
Protein 10.69 g 10.69%
Total lipid (fat) 1.99 g 1.99%
Ash 1.54 g 1.54%
Carbohydrate, by difference 75.36 g 75.36%
Fiber, total dietary 12.7 g 12.7%
Sugars, total 0.41 g 0.41%
Calcium, Ca 34 mg 0.03%
Iron, Fe 5.37 mg 0.01%
Magnesium, Mg 90 mg 0.09%
Phosphorus, P 402 mg 0.40%
Potassium, K 435 mg 0.44%
Sodium, Na 2 mg
Zinc, Zn 3.46 mg
Copper, Cu 0.426 mg
Manganese, Mn 3.406 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.41 mg

Nutrients in Wheat, soft white